Dossche Mills

Dossche Mills is one of Europe’s largest flour mills and a major producer of high-quality bakery ingredients. The family business has been active since 1875 and positions itself around craftsmanship, constant quality, and personal service tailored to customers’ needs. The company serves artisan bakeries, industrial bakeries, the pastry sector, and the wider food industry. It also operates internationally, with products sold in many countries and a strong focus on supporting customers with technical know-how, reliable supply, and solutions built around grain as a versatile base ingredient. Core Values Constant quality : Dossche Mills emphasizes rigorous quality control, certified suppliers, and testing throughout production to ensure consistent flour and meal performance. Customer support : The company highlights personal service, technical advice, workshops, and hands-on support to help customers get the best results from its products. Innovation : Dossche Mills invests in R&D, pilot bakeries, and new product development to respond to changing market needs and create new applications for grain. Sustainability : The company presents sustainable growth as a core priority, with attention to lower-carbon wheat, regenerative agriculture, and reduced environmental impact across operations. Unique Aspects Large European milling platform : Dossche Mills operates 10 production sites in the Benelux, sells in 50 countries, and mills around 2 million tons of wheat per year. Terah Footprint Program : The company has built a dedicated platform for lower-CO2 wheat and flour, with an ambition to reduce CO2 emissions in the wheat chain by 50% by 2030. Technical baker support network : Dossche Mills combines its own pilot bakeries, training bakeries, and baketechnical advisors to support customers on-site or in its facilities. Recent expansion through acquisitions : KNOWN NEWS reports that Dossche Mills acquired Mühle Rüningen in Germany in 2024 and Molens T’Kindt in Belgium in 2025, strengthening its market position and expanding its production footprint. Partnership-led sustainability work : KNOWN NEWS also notes long-term collaboration with AGRAVIS and OCI on decarbonizing the wheat chain, including REDCert-certified footprint tracing on farms.