Planted Foods is a Swiss food-tech company that develops plant-based meat alternatives made from natural ingredients and positioned as a new standard for plant-based meat. Founded in 2019, it serves both retail and foodservice customers across multiple European markets, with products designed to deliver a meat-like bite, texture, and taste without additives. The company presents itself as a science-driven alternative-protein business rather than a simple pea-protein brand. Its portfolio and messaging emphasize culinary quality, health, and sustainability, aiming to make it easier for consumers and chefs to choose plant-based proteins without compromising on flavor or performance. Core Values Natural ingredients : Planted repeatedly emphasizes that its products are made only from natural ingredients and contain no additives, artificial flavors, colorings, or flavor enhancers. Taste and texture : The company’s core promise is to deliver meat-like bite, juiciness, tenderness, and umami flavor so that plant-based food can satisfy meat lovers as well as flexitarians. Sustainability : Planted frames its mission around reducing the environmental impact of meat consumption through lower water use, lower CO2 emissions, renewable energy, and responsible sourcing. Science and innovation : The company relies on proprietary extrusion and fermentation technologies and invests in R&D to create new plant-based protein formats and improve product performance. Responsibility and teamwork : In its careers messaging, Planted highlights clarity, ownership, and progress, alongside collaboration, feedback, and a culture of continuous improvement. Unique Aspects Proprietary production platform : Planted combines extrusion and fermentation to create fibrous, meat-like structures from plant proteins, which it presents as a differentiating technological capability. B Corp certification : The company states that it became a certified B Corp in 2023, reflecting formal recognition of its social and environmental standards. Dual production footprint : Planted produces in Kemptthal, Switzerland, and in Memmingen, Germany, giving it a manufacturing base in both its home market and the EU. Memmingen expansion : In 2024–2025, Planted announced and then opened an additional production site in southern Germany, described as a highly modern plant for plant-based meat with green technology and near net-zero ambitions. Transparent factory in Kemptthal : The company describes its main production site in Kemptthal as a glasshouse and the first transparent meat production facility open to the public. Named industry and retail reach : Planted says its products are available across several European markets and in foodservice through distributors and restaurant partners, including listings with major distributors and collaborations such as Deutsche Bahn and Tesco mentioned on its site.
Powered by DataScouts