Millow

Millow is a Swedish food-tech company pioneering the next generation of meat alternatives by combining mycelium and Nordic oats. Their innovative process produces a clean-label, binder-free protein that mimics the texture and taste of beef, offering a sustainable and nutritious option for consumers. Millow's products are 100% vegan, gluten-free, and non-GMO, providing all nine essential amino acids, dietary fiber, and key vitamins and minerals. The company emphasizes sustainability, utilizing 95% less water and reducing CO₂ emissions by up to 97% compared to traditional beef production. Their patented dry-state fermentation process allows for efficient scaling, with each production line capable of delivering up to 500 kg of protein daily. Millow's commitment to innovation is further demonstrated by their collaboration with renowned designer Rob Janoff, known for creating the Apple logo, to develop their brand identity. Additionally, Millow has been recognized on the 2025 Food Planet Prize Longlist, affirming their role as a leader in sustainable food innovation. (millow.co )