Cibus Nexum specializes in food contract manufacturing, acting as a mediator to connect buyers and producers in the industry. They utilize the unique FoodFlow Method, a revolutionary approach designed to optimize production processes, enhance efficiency, and deliver impressive results. For over 25 years, a team led by Pascal Ruzius, Arjen van der Wijk, and Stijn de Bats has been innovative in providing solutions to help clients launch and upscale their outsourced production. With a combined 75 years of experience, their multidisciplinary team offers a one-stop-shop experience, leveraging an extensive network for personalized service. Cibus Nexum's values are deeply embedded in their operations, driving their commitment to excellence and aligning their innovative methods with clients' brand and market needs. They invite potential partners to discover the FoodFlow Method through their whitepaper and join them in transforming the food production landscape by setting new industry standards.
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