At Fervena we make a wide range of vegan alternatives to cheese, based on cashew. We believe that food should be simple, healthy and tasty! And so we strive to harness the best that plants offer in order to prepare tasty wholesome products that MIND YOUR GUT . Fervena products are prepared from several simple ingredients and do not contain texturises, added sugars or conserving agents. Many people suffer now from food allergies that limit their daily options. Try our cultured cashew products, they are delicious solutions to those who because of health or choice cannot enjoy animal or soy milk cheese. Cashew nut is a rich source of protein and important micro elements, metals and vitamins: potassium, magnesium, iron, zink, phosphorus, vit K, several B vitamins. To that we add the benefits of fermentation and pack it as tasty and flavourful food.