KOA

KOA introduces CocoA Juice, an exotic beverage derived from the pulp surrounding cocoa beans in Ghana's rainforests. The juice is extracted in collaboration with traditional small-scale farmers, emphasizing hygienic and environmentally sustainable practices. This innovative process blends organic farming with modern techniques, while enhancing rural livelihoods and minimizing food waste. By respectfully engaging with cocoa farmers, KOA not only preserves traditional farming methods and cocoa bean quality but also provides farmers with additional income through upcycling the previously discarded pulp. CocoA Juice is rich in antioxidants and offers a unique flavor that enhances culinary experiences. KOA's mission is to redefine the potential of the cocoa fruit, contributing to social and environmental benefits for farming communities. The product is 100% natural, containing no additives, and reflects KOA's commitment to working harmoniously with nature. The initiative promotes job creation and improves living standards for cocoa farmers while presenting a new flavor experience for consumers.