Unilever Research & Development

Type: Food & Ingredient Manufacturer
Location: Wageningen, Netherlands
Industries: Alternative proteins, Waste efficiency, Upcycled ingredients / valorisation, Sustainable packaging & plastic alternatives, Sustainable & reusable packaging, Plastic alternative, Circular economy, Food discovery / recipe apps & experiences, Food & drinks discovery, Food ingredients & products, Finished products, Food processing robotics & machinery, Food marketplace, Food waste tech, Food sharing platforms, Food reformulation, Clean label, Direct to consumer, E-commerce
Domains: Processed food products, Ice cream, Condiments & sauces, Confectionery & snacks, Beverages, Meat & poultry products, Meat alternatives, Frozen foods
Technologies: Biotechnology & sustainable inputs, Other technologies

About Unilever Research & Development

Conducting research, developing new products, improving existing products, performing analysis and testing, and practicing applied science.