New Cow Company B.V.

Type
Technology Company
Location
Raalte, Netherlands
Industries
Alternative proteins, Food discovery / recipe apps & experiences, Food & drinks discovery, Food marketplace, B2B marketplaces, Food reformulation, Clean label, Free-from, non-GMO , Food waste tech, New food processing techniques, Clean technology, Plant-based, Protein fermentation, Delivery & fulfilment technology
Domains
Ingredients, Fungi- bacteria and yeast, Oils & fats, Fat alternatives, Dairy ingredients, Plant based primary products, Almonds, Beans
Technologies
Biotechnology & sustainable inputs, Fermentation, Microbial biotechnology, Enzyme technology, Processing

About New Cow Company B.V.

We combine fermentation, food science and process innovation to help manufacturers create high-quality cheese alternatives with improved taste, texture and functionality.

Our focus is on developing scalable production technologies that unlock the full potential of plant proteins and seeds. Through pilot production, process development and technology licensing, we support food companies in bringing innovative cheese alternatives to market faster and more efficiently.

Our mission is to accelerate the transition towards sustainable dairy alternatives by making plant-based cheese better, more accessible and easier to produce at scale.

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