Proseed Ingredients SA

ProSeed Ingredients SA is a Swiss-based food technology startup that specializes in upcycling barley malt byproducts into sustainable plant-based protein ingredients, addressing food waste and promoting a circular economy. The company provides processing solutions for food and beverage producers, enabling them to valorize by-productswith the necessary infrastructure and expertise to unlock their potential. Millions of tons of nutrients, such as proteins and fibers, are lost annually during industrial food processing, particularly from Brewery Spent Grain (BSG), a key waste product of beer production in Europe. ProSeed leverages advanced stabilization technology to transform overlooked by-products into high-quality ingredients, which serve as the foundation for specialized flours and protein concentrates highly sought after by food manufacturers. The process begins with the procurement of raw materials from these by-products, facilitated by the modular ProSeed Unit allowing for on-site processing. The second step includes refining the resulting products, typically through milling, to create ingredients optimized for various applications, including bread, pasta, meat alternatives, and solid-state fermentation. ProSeed's efforts aim for an impressive reduction of nearly 8 million tons of industrial food waste each year while supplying the market with premium, sustainable raw materials. With a dedicated team committed to driving real change in the food industry, ProSeed invites partners to redefine what's possible in sustainable food production.