Packtin

About Packtin

Packtin is an Italian company focused on upcycled plant-based raw materials and R&D consulting. It works with companies in the cosmetics, nutraceutical, and food sectors that want sustainable ingredients or want to integrate more innovative, sustainable, and quality-oriented processes into their business.

Founded in 2017 by researchers from the Department of Agricultural, Food and Biotechnology Sciences and Technologies at the University of Modena and Reggio Emilia, Packtin was created to valorize food by-products and support a more circular agri-food chain. The company combines process development, ingredient production, and technical consulting to help customers improve internal production and reduce environmental impact.

Core Values

• Upcycling: Packtin’s core mission is to transform plant by-products into new raw materials, turning waste streams into value.
• Sustainability: The company emphasizes innovative and sustainable processes designed to support a more environmentally responsible supply chain.
• Quality and innovation: Its services are built around process innovation and the development of high-quality materials and solutions for industrial customers.
• Circular economy: Packtin promotes a circular agri-food model that makes better use of available resources and reduces waste.

Unique Aspects

• University-rooted origin: Packtin was founded by researchers from the University of Modena and Reggio Emilia, giving it a strong scientific and technical foundation.
• Integrated model: The company combines ingredient production, R&D consulting, and third-party drying, allowing it to support customers from process development through material supply.
• Cross-sector reach: Packtin serves the cosmetics, nutraceutical, and food industries, which broadens the use cases for its upcycled plant materials.
• ReFlavor brand: Its branded ingredient line gives Packtin a dedicated market-facing identity for upcycled food ingredients rich in fiber, protein, and bioactive compounds.