Banken Champignons is a company passionate about mushrooms, aiming to share the joy of their delicious, healthy, and natural offerings with a global audience. They focus on creating innovative product concepts to attract consumers interested in the culinary delights of mushrooms. Their cultivation process mimics autumn conditions, requiring specific substrates, optimal humidity, and temperature control, showcasing their expertise in mushroom growing. The company grows various mushroom types, including the common button mushroom, exotic varieties like oyster and shiitake, and wild mushrooms such as ceps and truffles, which they source seasonally. Their growing process involves preparing a compost made of horse manure, straw, chicken manure, and gypsum, which is then pasteurized and inoculated with mycelium. Their growing rooms maintain specific climatic conditions to stimulate mushroom development, resulting in multiple harvests per cropping cycle. Mushrooms are characterized as nutrient-rich, low-calorie foods that are increasingly popular due to the demand for healthy diets. They provide high protein content and various vitamins, positioning them as a great plant-based protein alternative to meat. Banken Champignons offers a diverse range of mushrooms, reflecting the growing trend towards natural and healthy food choices.
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