LILY LA BOULANGERIE

Lily La Boulangerie is an artisanal bakery-pastry shop in Sprimont, Belgium, serving local customers from the town center and the surrounding area, including Aywaille, Remouchamps, and Beaufays. Opened on 31 October 2018, it was founded by Damien, an artisan baker, together with Julie, who manages the sales area. The business focuses on fresh, house-made baked goods and pastries prepared in its own workshop. It combines a traditional neighborhood bakery offer with online ordering and Click & Collect, making it convenient for customers who want to order ahead and pick up quickly in store. Key Offerings Bread and loaves : A broad selection of breads, loaves, sandwich breads, small loaves, and baguettes baked fresh on site every day. Viennoiseries : House-made sweet and savory viennoiseries, including pain au chocolat, plain and sweet puff pastries, brioche-style items, and savory filled options. Pastries and cakes : Fresh pastries for everyday treats or special occasions, including éclairs, choux, profiteroles, Berlin balls, Paris-Brest, baba au rhum, and lemon meringue tart. Tarts : Artisan tarts such as apricot tarts, rice tarts, egg tarts, and other seasonal or traditional recipes. Online ordering and Click & Collect : Customers can order the full range online and collect their order in store, usually for the next day at the earliest. Core Values Artisanal craftsmanship : The bakery emphasizes handmade production in its own workshop, with products prepared fresh each day. Quality ingredients : It highlights carefully selected raw materials from recognized suppliers, including flour, real butter, and artisanal fresh cream. Freshness : Bread, viennoiseries, pastries, and tarts are presented as fresh products made on site for immediate enjoyment. Convenience and service : Online ordering, Click & Collect, and special-order handling show a customer-oriented approach designed to make purchasing easy. Warm, convivial experience : The founders describe the bakery as a pleasant, welcoming place where customers can buy and enjoy good artisan baked goods. Unique Aspects Founded by a baker with long experience : Damien opened the bakery after 12 years working as a baker in different bakeries, bringing hands-on craft experience to the business. Family-inspired brand name : The name "Lily" was chosen in tribute to Damien’s paternal grandmother, who inspired his love of pastry and homemade tarts. Strong local convenience model : The bakery offers online ordering with Click & Collect, with pickup available quickly and orders generally placed at least one day in advance. Local reach from Sprimont : The shop is positioned in central Sprimont, near the E25 motorway, with nearby parking and service to customers from surrounding towns.