Yeastup, headquartered in Brugg, Aargau, is a biotechnology company founded in 2020 that specializes in upcycling yeast by-products from the beer-brewing process into high-quality proteins and fibers, promoting a circular economy. The company focuses on innovation and sustainability, developing next-generation food ingredients to cater to conscious consumers and enhance animal-free nutrition. Yeastup's unique yeast-derived ingredients, Yeastin® PRIME and Yeastin® NUTRA, offer high solubility, excellent functionality, and a neutral flavor profile, making them versatile for various food applications. Additionally, UpFiber® BETA-GLUCAN, a groundbreaking dietary fiber derived from yeast, supports heart health and immune function, boasting excellent water-binding capacity for food, beverage, and nutritional supplement applications. Yeastup aims to redefine the food industry with sustainable and ethically produced ingredients, fostering a greener food system.
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