Zwanenberg Food Group produces and exports meat products, canned meats, snacks, soups, sauces, and vegetarian products from its facilities in the Netherlands, the UK, and the USA, along with a sales office in Australia. Employing 1,800 people, the company has a turnover of 540 million euros and stands as one of Europe’s leading producers and exporters in its sector. The firm merged with Struik Foods Europe in March 2020 and supplies products to retail and wholesale under various successful international brands, alongside producing numerous private labels for both the Dutch and international markets, exporting to over a hundred countries worldwide. Zwanenberg's corporate culture emphasizes entrepreneurship, responsibility, and a commitment to cost-consciousness within a supportive and result-oriented environment. Employees are encouraged to seek continuous improvement, with investments in training and development, and a strong team spirit fosters collaboration to enhance organizational performance.
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