Biasol

Type
Food & Ingredient Manufacturer
Location
Tullamore, Ireland
Industries
Food ingredients & products, Food reformulation, Direct to consumer, Waste efficiency, Clean label
Domains
Flour, Ingredients, Barley, Plant based primary products, Oat, Beer, Processed food products
Technologies
Other technologies, Food-waste technology, Circular & resource technologies

About Biasol

BiaSol is an Irish food company based in Tullamore, Co. Offaly, that creates nutritious snacks and breakfast foods from upcycled brewing byproducts. Founded in 2020, the business was built around reducing food waste while making foods that are both wholesome and enjoyable to eat.

The company positions itself as a clean-label, sustainability-led brand serving families and everyday consumers looking for convenient, better-for-you foods. Its products are sold online and through Irish retail channels, and the brand emphasizes taste, fibre, and measurable environmental impact alongside simple ingredients.

Core Values

  • Sustainability: The company’s core mission is to reduce food waste by upcycling leftover grains from Irish breweries into food products. It frames this as a practical way to support a healthier planet.
  • Nutrition: BiaSol emphasizes high fibre, protein, and wholesome ingredients, with products designed to support fullness, gut health, and everyday wellbeing.
  • Clean label: The brand stresses simple, real-food ingredients with no artificial sweeteners, emulsifiers, or ultra-processed additives. It also highlights many products as dairy-free, nut-free, and plant-based.
  • Taste without compromise: BiaSol repeatedly positions its products as both nutritious and delicious, aiming to prove that better-for-you food can still be enjoyable and family-friendly.

Unique Aspects

  • Upcycled brewing ingredients: BiaSol’s signature differentiator is its use of spent grains from Irish breweries, especially malted barley, as the foundation for its products.
  • Irish craft-brewing partnerships: The company works with local breweries to rescue leftover grains and return them to the food chain, linking its supply model to the Irish craft beer sector.
  • Award recognition: The company says it has received multiple awards, including Best Food & Drink Startup 2023, the RDS Rural Innovation Award 2023, the Irish Business Design Challenge Winner 2024, Blas na hÉireann awards in 2022, 2023, and 2024, and a Great Taste Award 2024 for its Oat Bar.
  • Nationwide retail presence in Ireland: BiaSol states that its products are listed in Aldi, Tesco, and Holland & Barrett across Ireland, giving it broad consumer reach for a young brand.
  • Family-run, Tullamore-based business: The company presents itself as family-run and rooted in Tullamore, with its founders’ story and local identity central to the brand.

https://www.biasol.ie/

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