HAK, founded by the Hak family in Giessen, is one of the largest fruit and vegetable processing companies in Northern Europe, with over 60 years of experience. The company focuses on making healthy food accessible by providing high-quality, locally grown fruits and vegetables. HAK aims to meet consumer demand for locally sourced food while offering delicious and nutritious vegetable and legume products. Founded in 1952, HAK emphasizes quality, sustainability, and proximity in its offerings.
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