Royal Koopmans is a pioneer in grain, specializing in sustainably grown Dutch grain, including Nedertarwe and Dutch wheat. They produce flour, meal, and food coating solutions, maximizing the nutritional value of each grain kernel to create innovative food ingredients. Since 1846, their approach focuses on collaboration with customers, trend-following, and pioneering to enhance the sustainability, taste, and health of food products. Their KIEM innovation center conducts research and development, sharing discoveries to support clients. Recently, Nedertarwe won the Agribusiness Award, highlighting Royal Koopmans' commitment to innovation in the food industry. They have also partnered with Kooiker Logistiek to enhance professionalization and sustainability efforts, and have developed a sustainable bread made from 100% Dutch grain.
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